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Richard Betts is just one of less in comparison to two hundred professional sommeliers on earth, yet he is actually no red or white wine pretender and also he hates wine-speak. In the very first manual of its kind, he aids audiences blemish and also sniff their technique to skills by introducing the basic elements of red or white wine-- the fruits, the hardwood, the planet-- allowing any individual to uncover the variation between a Syrah and also a Sangiovese and also acquire the glass these experts adore each time. Humorously illustrated, with 16 aromas, this appealing gift puts the fun back in red or white wine fundamentals.